Easiest Way to Prepare Delicious Coconut Macaroon s with a Chocolate Center

Coconut Macaroon s with a Chocolate Center.

Coconut Macaroon s with a Chocolate Center You can cook Coconut Macaroon s with a Chocolate Center using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Coconut Macaroon s with a Chocolate Center

  1. Prepare of sweetened flaked coconut.
  2. Prepare of granulated sugar.
  3. You need of salt.
  4. It's of all purpose flour.
  5. Prepare of large egg whites.
  6. Prepare of teas vanilla extract.
  7. It's of almond extract.
  8. You need of about 15 hershey kiss chocolate candies, milk or dark chocolate.

Coconut Macaroon s with a Chocolate Center step by step

  1. Preheat the oven to 350. Line a baking sheet with parchment paper.
  2. In a bowl mix coconut, flour, sugar and salt.
  3. In another bowl whisk egg whites and both extracts until foamy.
  4. Add coconut mixture to whites and combine with a fork.
  5. Drop in rounded 1 1/2 tablespoons on to prepared pans. Bake for 17 to 20 minutes until lightly browned.
  6. Immediately gently but firmly press a Hershey kiss in center of each cookie. Cool on wire racks.
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