How to Cook Delicious Lime and Gin Macaroons

Lime and Gin Macaroons.

Lime and Gin Macaroons You can have Lime and Gin Macaroons using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Lime and Gin Macaroons

  1. It's 4 of egg whites.
  2. Prepare 2/3 cup of sugar.
  3. It's 3 tbsp of gin.
  4. It's 1 1/2 tsp of lime peel, grated.
  5. You need 1/4 tsp of salt.
  6. It's 1/4 tsp of almond extract.
  7. It's 14 oz of flaked coconut.
  8. Prepare 1/2 cup of all-purpose flour.
  9. You need 8 oz of white baking chocolate.

Lime and Gin Macaroons step by step

  1. Preheat oven to 350°..
  2. In a small bowl, whisk first 6 ingredients together..
  3. In a large bowl, toss coconut and flour together..
  4. Add egg white mixture to coconut mixture..
  5. Drop by tablespoons 2 inches apart onto greased baking sheets..
  6. Bake 15-18 minutes until tops begin to brown..
  7. Remove from pans to cooling racks and cool completely..
  8. Melt chocolate while cooling. Dip bottoms of cookies into melted chocolate and allow excess to drip off..
  9. Place on wax paper and let stand until set..

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