Recipe: Tasty Coconut Macarons
Coconut Macarons.
You can cook Coconut Macarons using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Coconut Macarons
- It's of Egg whites.
- Prepare of Desiccated coconut.
- Prepare of sugar.
- Prepare of salt.
Coconut Macarons step by step
- On low flame in wok add egg whites and sugar and cook until sugar dissolved. stir continuously. Add desiccated coconut and mix..
- When the pan loses the mixture add drop of pink colour. Mix well and turf of flame. Allow to slightly cool..
- Fill piping bag with the mixture and make macarons. Bake the on 120° till 45 to 50 minutes until the macaron loses from its place. Its done. Tasty freshly baked Coconut macarons..
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