Easiest Way to Make Yummy Paratha sandwhich macaroons

Paratha sandwhich macaroons.

You can cook Paratha sandwhich macaroons using 23 ingredients and 9 steps. Here is how you cook it.

Ingredients of Paratha sandwhich macaroons

1. It's 1 cup of whole wheat flour.
2. Prepare 1 cup of all purpose flour.
3. You need 4 tablespoons of milk.
4. It's 1/2 teaspoon of sugar.
5. It's to taste of Salt.
6. It's 1 tablespoon of ghee.
7. You need of For the Stuffing.
8. Prepare 1/2 cup of chopped cauliflower.
9. It's 1/2 cup of french beans.
10. Prepare 1/2 cup of chopped carrots.
11. It's 1/2 cup of chopped spring onion.
12. Prepare 1/2 cup of chopped capsicum.
13. It's 1/2 cup of peas.
14. You need 2 tablespoons of chopped onion.
15. You need 1 tablespoon of chopped garlic.
16. It's 1 teaspoon of chopped green chilli.
17. It's 1 teaspoon of garam masala powder / whole spices powder.
18. You need 1 teaspoon of dried mango powder.
19. It's 4 tablespoons of grated cheese.
20. Prepare 2 tablespoons of oil.
21. You need 2 tablespoons of chopped coriander leaves.
22. You need 1 teaspoon of cumin powder.
23. It's 1/2 teaspoon of cumin seeds.

Paratha sandwhich macaroons step by step

1. For the dough.Combine all the ingredients in a bowl, mix well and knead into a soft dough using enough water. Keep aside..
2. For the Stuffing,Heat oil in a pan add cumin seeds crackle, add chopped garlic, onion and chilli. Saute on a medium flame for 1 minutes..
3. Add all chopped veggies and fry on a medium flame for 5 minutes. While stirring occasionally..
4. Now add the all spices powder, salt and mix well, cook on a medium flame for 2 minutes..
5. Now divide the dough and roll round roti a little thick with a round cutter whatever size you want..
6. Heat a tawa and cook the paratha with a little bit of oil..
7. Assemble, Take 1 tablespoon veggie mixture spread over a little thick evenly Sandwich with another press a little even it out..
8. Roll the sides in grated cheese..
9. Serve Hot and Enjoyyyyyyyyy ☺️☺️.